Fava
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A mediterranean homage to the rustic flavours of Italy to the aromatic mezze platters of Turkey, Fava was started by Chef Abhijit Saha. Apart from numerous awards, and playing host to enjoying Bangalore's perfect weather with its alfresco setup, Fava boasts a tantalizing salad range. The Fava Greek Salad comes with a twist using pickled onions and oregano dressing; the refreshing Melon and Watermelon Salad is served with pomegranate, mint and parmesan. But the spotlight goes to their signature Live Micro Green Salad, with 3 varieties of arugula, lettuce and cherry tomatoes. Micro greens are miniature organic shoots of vegetables dense with nutrition adding a key visual ingredient to your plate. Paired with parmesan, toasted almonds, balsamic reduction and extra virgin olive oil you will find your taste buds treated to richer flavours and textures.
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